Tourism and Hospitality Management

GBC’s Tourism and Hospitality Management program will prepare you for the exciting and diverse tourism industry. Your first year in this program addresses foundational industry knowledge. You will learn and work alongside your peers across all diploma programs in our School of Hospitality and Tourism Management, referred to as a common first year approach. In your first year you will gain knowledge in the areas of hotels, event planning, tourism and food and beverage, through a range of practical and theoretical courses. — George Brown College

School: George Brown College

Availability (Intake): January, May, September

Campus: St. James Campus

Tuition Fee C$ (Canadian Dollar): 18,547

Areas of Interest

Culinary, Hospitality, Tourism

Province

Ontario

Tuition Fee

$16,000 – $30,000 CAD/Year

Credentials

Length of Program

Other programs available

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