Food and Nutrition Management
Gain the competitive edge for a career in nutrition management.
Graduates from the Food and Nutrition Management Ontario College Graduate Certificate program take their careers in the food services industry to the next level. This one-year program builds on your culinary/hospitality skills and gives you the knowledge and real-world experience needed to succeed in the lucrative healthcare sector of the food services industry.
Tuition Fee: $16,000 – $23,000 CAD/year
| Areas of Interest | Culinary, Hospitality, Tourism |
|---|---|
| Province | Ontario |
| Tuition Fee | $16,000 – $23,000 CAD/Year |
| Credentials | |
| Length of Program |
