Honours Bachelor of Commerce (Culinary Management)
The Honours Bachelor of Commerce (Culinary Management) meets industry demand by preparing students with the depth and breadth of knowledge commensurate with an honours level, undergraduate commerce degree specializing in culinary management.
Combining commerce, culinary, food studies and externship experiences, this degree program prepares graduates for kitchen, operations management, food development or entrepreneur positions. — George Brown College
School: George Brown College
Availability (Intake): September
Campus: St. James Campus
Tuition Fee C$ (Canadian Dollar): 23,685
| Areas of Interest | Culinary, Hospitality, Tourism |
|---|---|
| Province | Ontario |
| Tuition Fee | $16,000 – $30,000 CAD/Year |
| Credentials | |
| Length of Program |
