Culinary, Hospitality, Tourism
Programs Available
Advanced Chocolate and Confectionery Artistry
Artisan Distilling
Baking and Pastry Arts
Baking and Pastry Arts Management
Beverage Business Management
Brewmaster and Brewery Operations Management
Canadian Culinary Operations
Culinary Innovation and Food Technology
Culinary Management
Culinary Skills
Honours Bachelor of Business Administration (Hospitality)
Hospital Management – Canadian Hotels and Resorts
Hospitality
Hospitality – Culture, Leadership & Operations
Hospitality – Event Management
Hospitality and Tourism Management, Bachelor of Commerce
Hospitality and Tourism Operations Management
Hospitality – Hotel and Restaurant Operations Management
Hospitality Management
Hospitality Skills
Outdoor Adventure Skills
Outdoor and Adventure Education
Special Event Management
Tourism
Tourism – Global Travel
Tourism – Global Travel – Advanced Standing
Tourism – Travel Services Management
Tourism – Destination Marketing
Tourism Management – Business Development
Tourism – Operations Management
Wine Business Management
Winery and Viticulture Technician